미국소고기 등급 및 부위별명칭

  A. 소고기등급 (USDA grade) Prime (최상급):  used in restaurants and hotels Choice (상급): sold at supermarkets and grocery stores Select (중급): sold at supermarkets and grocery stores Standard and Commercial (일반급): sold as ungraded or store brand Utility, Cutter, and Canner (하위): ground beef and processed products B. 소고기 부위별명칭 (미국기준) Chuck (목등심, 윗등심) […]

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